Kitchen equipment

Professional Kitchen Equipment from BHS.LV – Complete Solutions for Your HoReCa Business

BHS.LV offers a wide range of professional kitchen equipment suitable for restaurants, cafes, bars, canteens, hotels, and food production facilities. Our assortment includes heating equipment (convection ovens, stoves, fryers, salamanders), refrigeration systems, cooking lines, dishwashing and ventilation systems, as well as bar equipment and accessories.

We believe every business is unique. That’s why we provide tailored equipment solutions and custom project design, taking into account your space, technical requirements, and budget. Our expert team develops complete kitchen projects, including:

• equipment layout plans,

• utility connection plans (water, sewage, electricity, ventilation),

• functional drawings,

• visualizations,

• and full technical documentation with installation oversight.

BHS also provides staff training, warranty service and maintenance across Latvia, as well as a wide stock of spare parts and fast delivery.