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Attributes | |
ARTICLE | 45100620 |
SIZE W/D/H | 1340/1350 / 2390 |
NOTES | Includes: ramp for trolleys +90/+3°C = Kg 150 +90/-18°C = Kg 130 |
Model | BCC/4014 |
CAPACITY | 1 GN 2/1 or 600×800 mm trolley |
Experience the Advanced Blast Freezer MAXI BCC/4014 – the ultimate freezing solution for culinary experts.
This high-class professional blast freezer, designed for use with 1 GN 2/1 or 600×800 mm trolleys (trolley not included), is crafted to deliver the most efficient and safest chilling and freezing processes in demanding professional environments. It ensures precise temperature management, preserves product quality, texture, and flavor, and is ideal for professional kitchens, pastry shops, and food production facilities where workflow efficiency and energy performance are critical.
Made from premium stainless steel, it ensures exceptional corrosion resistance, durability, and hygienic operation even under intense usage. The 70 mm thick insulation provides excellent thermal retention and energy efficiency, while the included 52 cm stainless steel ramp enables easy loading of trolleys, though the unit is supplied unassembled for flexible installation and transport.
At its core, a 7‑inch touchscreen offers a multilingual, multifunctional, highly intuitive interface. Users can select “hard” or “soft” chilling and freezing cycles, triggered by time or core probe readings for precise control.
The device features fan speed control across all stages, adaptable cooling intensity, and specialized cycles including continuous operation, fish sanitizing, pre‑chilling, and drying.
With a built‑in USB port and Wi‑Fi monitoring system, it supports data export, remote supervision, and HACCP compliance. Rated for climatic class 5 (maximum ambient 40 °C / 40% RH), it ensures reliable performance even in high-temperature, high-humidity conditions—making it a top-tier, versatile solution for demanding foodservice environments.