Cold bain-marie buffets

Cold stationary bain-marie units – reliable solution for cold food display and preservation

Cold bain-marie units are essential in professional food service environments where salads, desserts, snacks, dairy products or fruit need to be kept chilled and attractively presented. BHS stationary cold units stand out with their functionality, durable materials, and seamless integration into various interiors.

Types and use

BHS offers a variety of cold bain-marie units tailored to your needs:

• Drop-in cold wells – built into countertops or serving lines, ideal for upgrading existing furniture

• Freestanding cold units – stand-alone models, with optional wheels for mobility

• Cold display units with glass covers – for presentation and hygiene

• Self-service models with open access – great for high-traffic areas such as breakfast zones or school cafeterias

Technical features

Our cold units include efficient cooling systems for consistent performance:

• Static or fan-assisted cooling

• Digital temperature control

• LED lighting for product visibility

• Option to install tempered glass sneeze guards

• Custom GN container layouts (GN 1/1, GN 1/2, etc.)

• Storage space beneath: with shelves, drawers or doors

Design integration and finishes

BHS cold counters are designed to blend into your interior:

• Laminated wood, powder-coated metal, stainless steel or custom decorative finishes

• Custom colors and textures

• Full compatibility with other serving line elements – hot wells, cashier desks, tray slides, worktops

Flexible placement options

Units can be positioned:

• Along a wall

• Centrally in self-service zones

• In a linear service layout

• As independent salad or dessert stations

We also provide 3D visualizations and design services for seamless integration.

Client feedback

“Our breakfast area transformed after installing BHS cold bain-marie units. The temperature remains stable throughout service, and the wooden finish blends perfectly with our décor. The glass protection adds a professional look and improves hygiene. Thanks to BHS for the great project and fast installation!”
– Catering company representative

Looking for a reliable, custom-fit solution for cold food service?
Contact BHS – we’ll help design, deliver, and install a cold bain-marie that fits your space perfectly.