Milk Coolers for Coffee Machines – Consistent Quality and Hygiene
A milk cooler is an essential accessory for any coffee machine that prepares milk-based drinks such as cappuccino, latte, flat white, or hot chocolate. It ensures stable milk temperature, preserves quality, and promotes food safety.
Why use a milk cooler?
-
Consistent temperature: Milk must be stored below +5 °C to prevent bacterial growth and spoilage.
-
Better coffee quality: Cold milk creates finer foam and improves taste.
-
Hygiene and safety: Cooling reduces the risk of microbiological contamination.
-
Automated supply: Modern coffee machines can be directly connected to milk coolers for precision and convenience.
Applications:
-
Cafés, bars, hotels, gas stations, offices, self-service areas
-
Professional coffee machines with milk systems
-
Environments prioritizing beverage quality and hygiene
Proper placement:
-
Place the cooler next to the coffee machine for optimal performance.
-
Some models allow under-counter installation or integration into furniture.
-
Tubing between the machine and cooler should be as short as possible.
Maintenance and cleaning:
-
Daily cleaning of milk containers with food-safe detergents
-
Regular disinfection if connected to an automatic milk system
-
Clean ventilation filters to maintain cooling efficiency
-
BHS offers maintenance products and service support
Choosing the right model:
BHS offers coolers from 1 to 9 liters, with digital displays, stainless steel bodies, LED lighting, and compatibility with most professional coffee machine brands.