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ce Makers – Reliable Cooling and Ice Production for Professional Use
Ice makers are essential in any bar, restaurant, hotel, medical facility, or food processing environment. They provide consistent and efficient production of various ice types, ideal for beverages, seafood, food display, or therapeutic purposes.
Applications and Ice Types
Cube ice – perfect for cocktails and soft drinks
Crushed or flake ice – for seafood and buffet presentations
Flake ice – used in healthcare and food preservation
Clear cube ice – premium appearance for upscale bars
Nugget ice – soft and chewable, ideal for soft drinks
Maintenance and Service
Regular maintenance every 3–6 months ensures performance and longevity:
Cleaning filters, condensers, and fans
Replacing water filters
Sanitizing the ice chamber
Checking moving parts and control systems
Spare Parts
BHS.LV supplies certified spare parts: water pumps, thermostats, molds, filters, and electronic components.
Why Choose BHS.LV Ice Makers?
Professional advice
Fast delivery and installation
Wide range of models
Certified service and support