5
65066
Drying is one of the most ancient culinary technologies for
cooking meat and fish. Drying not only gives product a special taste and aroma,
but, it is an excellent way to preserve, long-term storage on perishable
products. In the process of drying, n..
0
32939
Vacuum packaging is the best solution for storing foods for
various purposes. Vacuum packaging extends the shelf life of food products,
protects them from the penetration of air and moisture, and prevents the
appearance of mold and fungus. Buyers can..
0
21519
GN Gastro containers are an essential attribute of a professional kitchen. They are intended for food storage, transportation, display in the window of a store or cafe, sometimes they are used to prepare dishes such as sauces.Standard GN-Gastronorm E..
0
21462
Freezers are complex household appliances. Safe and trouble-free operation of equipment, simplicity and ease of management, economy of periodic maintenance depend on the quality of components. Spare parts for freezers - such as connecting elements, s..
0
19401
When purchasing products, follow the manufacturer's instructions, which can be found on the packages. For this purpose, do not use household cleaning products, including abrasives, soda, ammonia and similar compositions. There is a high risk of damag..
0
16746
The induction cooker is still a relatively rare guest in kitchens. The main reason is that people do not fully understand its working principle and to what extent the given device is functional. Myths about the supposedly harmful radiation are still ..
