HFCD island hood with air jet and air supply STHORM

HFCD island type extraction hood with air supply is a high performance solution for professional kitchens where effective removal of vapour, grease and hot air is essential. This model provides not only extraction but also controlled air supply which stabilises the airflow above the cooking area and improves day to day working comfort. This is especially important in intensive cooking environments where heat and steam accumulate quickly.

The hood is intended for use over island positioned cooking equipment such as ranges, wok stations, fryers and grills. The air supply system helps reduce unwanted cold air entering the cooking area and improves filter performance which results in better capture of grease and odours. This also reduces energy consumption as it is no longer necessary to create excessive overpressure in the kitchen space.

HFCD hoods are manufactured from high quality stainless steel which ensures long life cycle and easy cleaning. The construction corresponds to professional equipment safety and hygiene standards. The hood can be equipped with different filter types according to the specifics of each kitchen. Compatibility with flame arresters, lighting options, grease collection systems and custom dimensions is available.

This model is suitable for restaurant kitchens, hotel kitchens, canteens, bakery and grill concepts. It is a modern and stable solution for kitchens that require high extraction capacity with precise airflow control directly above the working area.

If needed BHS can offer custom sizing, technical design, drawings and consultation adapted to the project.