Z-HASP 500 Airflow Balance Unit

Air supply unit for professional kitchens is a brilliant solution from BHS

The air supply unit provides low velocity laminar air flow in professional kitchens. This technology helps maintain stable air movement above work surfaces, improves steam capture and supports efficient cooperation with extraction systems. Laminar supply reduces turbulence which is especially important in high heat and grease load cooking zones.

Baltic HoReCa Solutions equipment can be integrated into island hoods, wall hoods or used as a standalone ceiling or wall mounted unit. The length range from 500 to 2900 mm allows precise adaptation to the project. Stainless steel construction ensures durability, long term visual quality and easy cleaning. The hygienically smooth inner design without pockets prevents dirt accumulation. The perforated front panel distributes air evenly across the entire length.

Optional equipment includes LED lighting, air flow damper and powder coated exterior according to design or project requirements. These solutions are proven in open kitchens, production kitchens and intense daily operation cycles.

BHS engineers use this equipment in projects where the client expects not only extraction but full air balance control across the entire working zone. This improves temperature comfort, reduces heat spread and makes the workplace more ergonomic.

Chef feedback:
"We noticed the difference very quickly. The staff feels less overheated and steam no longer spreads throughout the room. The work climate is more stable and this shows both in equipment maintenance and team stamina during long shifts."

This supply unit is not just an add on. It is a key ventilation component that provides controlled air supply, creates a professional work environment and allows extraction systems to operate with higher efficiency. BHS recommends this solution for all kitchens where quality, temperature stability and workplace comfort matters long term.