Dough Sheeter RM42A – Versatile and Efficient

Discover precision and efficiency with the dough sheeter, designed to provide professional preparation of bread, pizza, and other bakery products. The machine is ideal for cold processing, allowing dough to reach the exact desired thickness and diameter.

The machine body is made entirely of stainless steel, ensuring durability and long service life. Dough thickness can be adjusted from 0.4 mm to 4 mm by changing the distance between the rollers using a convenient adjustment lever.

Safety during operation is maximized – all moving parts are protected, and both plastic and steel safety guards are available.