A chest freezer is especially practical for hunters because you can store large meat pieces without cutting them into smaller portions. The deep interior allows you to keep the product in its natural form which helps preserve structure and quality. The low cold loss design is important when the lid is opened more often for checking or loading new meat. That is why hunters find this the most convenient format.
BHS provides service and spare parts. Compressors, gaskets, thermostats, fans and control electronics are available in stock. If needed BHS can perform on site diagnostics to minimise downtime and avoid product losses.
Preventive maintenance every 3 months is recommended because dust and dirt accumulate on the condenser which increases power consumption and mechanical load. Clean maintenance helps extend compressor life and keeps electricity costs stable.
For hunters, restaurants and production kitchens this is a practical and economical solution. BHS supports the full cycle including installation, service, spare parts and technical consultation.