Four à Pâtisserie Électrique MKF 1064 BM

Millennial Black Mask Bakery & Pastry series pastry oven Tecnoeka MKF 1064 BM is designed for preparing a wide range of dishes, as well as baking bread and pastry products in catering and trade establishments and production workshops, whose activity is related to production. The chamber is made of AISI 304 stainless steel.

Features:

100 programs with 10 steps

3 reverse fans

10 steam levels

Patented Airflowlogic™ technology - achieve excellent results in uniform cooking in all areas of the oven, thanks to completely redesigned sumps and a thorough study of air recirculation in the oven.

Patented Humilogic™ system – a water supply system directly behind the impeller that ensures a high level of humidity in the cooking chamber for high-quality steam production and a significant reduction in energy consumption

Stamped lower chamber with fully rounded edges

Ergonomic door with hidden hinges and cross lock handle

Possibility to lock the door in the opening position of 60°, 90°, 120° and 180°

Internal heat-reflecting door glass to reduce energy consumption – openable and easy to clean

Minimalist and compact, elegant design

Waterproof IPX4

Fully meets CB certification requirements