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Bakery and pastry oven BAKE PRO 6T
Mychef BAKE MASTER is a professional combi oven that is the perfect combination of high-tech equipment and user friendliness.
Its state-of-the-art technologies provide superior cooking quality and its simple but agile and competent control panel make BAKE MASTER a perfect model for bakery and pastry professionals.
3 cooking modes (convection (from 30º to 260ºC); mixed: convection + steam (from 30º to 260ºC); saturated steam (from 30º to 130ºC))
Faster and totally homogeneous cooking thanks to the intelligent system for managing the direction of rotation and the 2 speeds of the turbines
Patented double steam injection technology, 5 times denser and faster than with traditional boiler or direct injection systems
Active extraction of humidity from the cooking chamber thanks to its low pressure technology.
Automatic cleaning system, CoolDown and preheat
Manual regeneration
Easy-to-clean L-guides
LED screen and LED lighting
Visual and acoustic end of cooking signal
Low-emission, double-glazed door, hinged and easy to clean
High resistance cooking chamber in AISI 304 18/10 stainless steel with rounded edges, fully welded, with drain and integrated siphon
Water collector with automatic emptying , even with the door open
Handle and plastic components with antibacterial treatment
IPX5 protection against splashes and jets of water
Atributai | |
KODAS | BCE6100D |
DYDIS W / D / H | 760 / 785 / 750 mm |
JĖGA | 12,6 kW |
ĮTAMPA | 400 V |
Temperatūra | 30 - 260°C |
SVORIS | 96 kg |
PASTABOS | OPTIONAL EQUIPMENT: Wi-Fi connection. Includes: · Cloud. Create, save or modify recipes and send them to your oven · Remote control of the oven from a smartphone or tablet · Google Home-compatible voice control of the oven Left-hand door opening + 360 EUR UltraVioletSteam. Totally pure, sterilised and pathogen-free steam thanks to this patented ultraviolet ray technology |
PAJĖGUMAS | 6 x 600/400mm |