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Bakery and pastry oven BAKE MASTER 4T

Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
Bakery and pastry oven BAKE MASTER 4T
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Bakery and pastry oven BAKE MASTER 4T

Mychef BAKE MASTER is a professional combi oven that is the perfect combination of high-tech equipment and user friendliness.

Its state-of-the-art technologies provide superior cooking quality and its simple but agile and competent control panel make BAKE MASTER a perfect model for bakery and pastry professionals.

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4,690.00€
with VAT: 5,674.90€
  • Availability: in stock
  • Brand:
  • Model: BME4100D
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3 cooking modes (convection (from 30º to 260ºC); mixed: convection + steam (from 30º to 260ºC); saturated steam (from 30º to 130ºC))
Faster and totally homogeneous cooking thanks to the intelligent system for managing the direction of rotation and the 4 speeds of the turbines
Patented double steam injection technology, 5 times denser and faster than with traditional boiler or direct injection systems
Active extraction of humidity from the cooking chamber thanks to its low-pressure technology. 
Automatic cleaning systemб CoolDown and preheat
40 Programs + 3 cooking phases in each program
7 Quick access keys to saved programs
Manual regeneration
Easy-to-clean L-rails
LED screen and LED lighting
Visual and audible cooking completion alert
Double-glazed door, hinged, and easy to clean
Highly resistant AISI 304 18/10 stainless steel cooking chamber, fully welded with rounded edges (drainage via integrated siphon)
Automatic drainage system works even with the door open
Handle and plastic components with antibacterial treatment
IPX5-level protection against splashes and jets of water
Attributes
ARTICLE BME4100D
POWER 7.3 kW
SIZE W/D/H 760 / 785 / 750 mm
VOLTAGE 400 V
Temperature 30 - 260°C
WEIGHT 79 kg
NOTES OPTIONAL EQUIPMENT: Door opening on the left + 360 EUR TSC (Thermal Stability Control). Ensures maximum thermal stability with hardly any fluctuations at low temperatures (± 0.2ºC) + 1420 EUR
CAPACITY 4 x 600/400mm

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Tags: bakery , and , pastry , oven , master , mychef